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Local Charm
Specials!
Menu
Photos
Services
Reviews
Contact
Local Charm
Specials!
Menu
Photos
Services
Reviews
Contact
A large platter of assorted cheeses, grapes, crackers, dried fruits, and cured meats on a wooden table.
Close-up of bread bowls filled with sliced apples and brie cheese, drizzled with honey, on white plates.
Steak, baked potato with cheese, bacon, and green onions, and a smear of orange pepper sauce on a white plate.
A woman in a black shirt and apron is preparing bowls of food in a kitchen. The bowls are arranged on a wooden table and contain yellow liquid with some garnishes and a couple of cookies.
Grilled bread slices topped with tomato salsa, drizzled with balsamic glaze, served with a side of greens.
Cucumber Tomato Salad
Coconut and Herb Stuffed Tiger Prawns over Creamy Saffron Polenta
Handmade Pasta with Chanterelles and Asparagus
Raspberry Crunch Salad
Bowl of seafood gumbo with shrimp, sausage, potatoes, and vegetables in a broth.
Prime Rib, Twice Baked Potatoes, Green Beans, Mushroom Aujus and Horseradish Cream Sauce
Three fried fish fillets on a white plate garnished with microgreens, with a dollop of yellow sauce on the side.
Creme Brulee with dried Fruit
Chicken Caccitore with Cheese Biscuits
Local Apple Crisp with Vanilla Ice Cream
Cucumber Hummus Bites
Farmhouse Bread by Maryann Carlson
Group Shot
Caesar salad with croutons in a white bowl.
Ribeye with Garlic Confit, Tarragon Bearnaise, Honey Roasted Carrots and Truffle Mashed Potatoes
Chocolate Truffle, Lemon Curd Tart
Slow Cooked Cabbage Soup with Boxy on top
Toothpicks Catering Guinness Cupcakes
Grilled Watermelon Salad
Cajun Shrimp Jambalaya
Avocado Toast with Everything Bagel Seasoning and Microgreens
Pork Belly with Sweet Spicy Glaze, Jicama, Bean Sprouts and Crispy Onions
Charcuterie
Butternut Squash Soup with Toasted Pumpkin Seeds
Irish Stew with root vegetables and Mashed Potatoes
Employee of the Month
Cheddar and Scallion Waffles with Hollandaise and Roasted Veggies
People dining in a modern restaurant with hanging pendant lights, large windows, and wooden shelves with glassware.
Cranberry Almond Salad
Our fabulous Lindsey
Mac & Cheese bites
Amaretto Brownies with Cherry Coulis
Crème brûlée garnished with a blackberry, mint leaf, and lemon slice, served on a white plate with a cake server.
Charcuterie
Beautiful lady with beautiful bread
Caprese Pepper Salad
A plate of three pieces of bruschetta topped with chopped tomatoes, herbs, and possibly cheese, garnished with microgreens, served on a white square plate on a wooden table.
People dining and socializing inside a restaurant with wood-paneled walls, pendant lights, and dark curtains, some standing and some seated at tables.
A top-down view of several plates featuring savory baked balls, small bowls of mashed potatoes, slices of cheese, dollops of red jam or fruit compote, and fresh sprouts for garnish.
A man with a beard and short hair smiling and leaning over a table in a restaurant, with tables, chairs, and a window with curtains in the background.
Bacon-wrapped jalapeño poppers stuffed with cheese and topped with jalapeño slices, arranged on a white serving platter.
Multiple white square plates with fresh salads containing leafy greens, blackberries, cheese, and other vegetables, each with a white spoon filled with red dressing.
A rustic wooden dining table set with utensils, a pink plate with a menu, a burgundy napkin, and a lit candle. In the background, there is a large platter of appetizers with cheeses, vegetables, and crackers, as well as glasses of water. The setting
Caesar Salad
caprese flatbread.jpg

Locations

The Social Affair

2919 Main Street East Troy, WI

Eagle Springs Golf Resort

W352 S10355 Tuohy Road (LO), Eagle WI

Bee Well Cafe

100 Main Street, Suite 1. Mukwonago, WI

The Geneva Taphouse

252 Broad Street, Lake Geneva, WI

The Milwaukee Cheese Bar by Hill Valley Dairy

138 W. Bruce Street. Milwaukee, WI

Upcoming Public Dinner Dates

Friday, Nov 7th @ The Social Affair in East Troy

https://tableagent.com/milwaukee/local-charm/

Contact

stephanie.localcharm@gmail.com
(262) 470-1044